Practical Way to Producing Appetizing Plantain porridge
Hoping to eat Plantain porridge a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Plantain porridge like a famous chef made.
We hope you got insight from reading it, now let's go back to plantain porridge recipe. You can have plantain porridge using 9 ingredients and 4 steps. Here is how you cook it.
To make an unforgettable Plantain porridge, below are the ingridients required:
- You need 2 kg of half ripe plantain.
- You need 1 kg of black plantain.
- Use of Onion.
- Prepare of Fresh pepper.
- You need of Crayfish.
- Provide of Maggi.
- Use of Salt.
- Provide 1 spoonful of palm oil.
- You need of Saint leave.
After preparing the components, now you are ready to prepare your 5-star Plantain porridge by following the instructions on this section:
- Wash the plantain and Slice into block forms and pour into the pot add water to the level of the plantain add Onion alone and to cook for 20mins for it to soften.
- Add your pepper,onion crayfish,salt and maggi allow to cook for 10mins.
- Add the palm oil and cover it to cook for more 20mins everything will mix together add your saint leave.
- The meal is ready.
Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. The first step for preparation involves peeling the plantains, washing and then cutting them into tiny bits or according to desired shapes and sizes. Plantain porridge is a classic Jamaican breakfast, but like many cultural dishes, porridge has variations from person to person, family to family. There's a base, but cooking is about evolution and individuality. About finding new methods and flavors through your own curiosity.
Recipe : Plantain porridge
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Simple tips to make Plantain porridge
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