Best Advice to Serving 5-Star Kenya Style Home made Biscuits
Hoping to eat Kenya Style Home made Biscuits a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a Kenya Style Home made Biscuits like a famous chef made.
We hope you got benefit from reading it, now let's go back to kenya style home made biscuits recipe. To cook kenya style home made biscuits you only need 6 ingredients and 4 steps. Here is how you achieve that.
To make an extraordinary Kenya Style Home made Biscuits, below are the materials needed:
- Prepare 4/5 Cups of self raising flour.
- Provide 1-1/4 of pks Butter.
- Get 1 cup of sugar or to taste.
- Use 1-1/4 tbsp of custard powder.
- Use 1-1/2 tsp of Bi carb soda.
- Prepare 1/4 cup of warm milk.
After readying the ingridients, next you are good to cook your tasty Kenya Style Home made Biscuits by following the procedures on this section:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough.
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour..
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done.
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool.
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Recipe : Kenya Style Home made Biscuits
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Simple tips to make Kenya Style Home made Biscuits
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