Easiest Way to Prepare Perfect Apple cake
date: 2020-06-04T05:01:48.186Z
image: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
author: Kevin Dawson
ratingvalue: 4.9
reviewcount: 10931
recipeingredient:
- "300 g self raising flour" - "3 beaten eggs at room temperature" - "3 good sized apples I used golden delicious" - "200 g sugar" - " Vanilla essence" - " Juice of one lemon" - " About 200 ml of milk at room temperature" - "100 g melted butter" - " Icing sugar to serve"
recipeinstructions:
- "Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside" - "Mix the dry ingredients then add the butter and eggs and whisk" - "Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready" - "Leave to cool and serve with a good sprinkling of icing sugar"
categories:
- Recipe
tags:
- apple - cake
katakunci: apple cake
nutrition: 196 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT31M"
recipeyield: "1"
recipecategory: Dessert
---
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple cake is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Apple cake is something which I've loved my whole life. They're nice and they look fantastic.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bake one of our moist and fruity apple cakes for afternoon tea. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple cake using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Apple cake:
1. Take 300 g self raising flour 1. Prepare 3 beaten eggs at room temperature 1. Prepare 3 good sized apples, I used golden delicious 1. Get 200 g sugar 1. Take Vanilla essence 1. Prepare Juice of one lemon 1. Make ready About 200 ml of milk at room temperature 1. Take 100 g melted butter 1. Take Icing sugar to serve
Sieve the flour and sugar together in a mixing bowl. Cut up the cooking apples into small pieces and add them to the dry mix. Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,.
##### Instructions to make Apple cake:
1. Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside 1. Mix the dry ingredients then add the butter and eggs and whisk 1. Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready 1. Leave to cool and serve with a good sprinkling of icing sugar
Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,. Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream. Measure the flour, baking powder, sugar, eggs, almond extract and melted butter into a bowl.
So that's going to wrap this up for this special food apple cake recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
author: Kevin Dawson
ratingvalue: 4.9
reviewcount: 10931
recipeingredient:
- "300 g self raising flour" - "3 beaten eggs at room temperature" - "3 good sized apples I used golden delicious" - "200 g sugar" - " Vanilla essence" - " Juice of one lemon" - " About 200 ml of milk at room temperature" - "100 g melted butter" - " Icing sugar to serve"
recipeinstructions:
- "Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside" - "Mix the dry ingredients then add the butter and eggs and whisk" - "Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready" - "Leave to cool and serve with a good sprinkling of icing sugar"
categories:
- Recipe
tags:
- apple - cake
katakunci: apple cake
nutrition: 196 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT31M"
recipeyield: "1"
recipecategory: Dessert
---
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple cake is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Apple cake is something which I've loved my whole life. They're nice and they look fantastic.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bake one of our moist and fruity apple cakes for afternoon tea. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple cake using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Apple cake:
1. Take 300 g self raising flour 1. Prepare 3 beaten eggs at room temperature 1. Prepare 3 good sized apples, I used golden delicious 1. Get 200 g sugar 1. Take Vanilla essence 1. Prepare Juice of one lemon 1. Make ready About 200 ml of milk at room temperature 1. Take 100 g melted butter 1. Take Icing sugar to serve
Sieve the flour and sugar together in a mixing bowl. Cut up the cooking apples into small pieces and add them to the dry mix. Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,.
##### Instructions to make Apple cake:
1. Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside 1. Mix the dry ingredients then add the butter and eggs and whisk 1. Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready 1. Leave to cool and serve with a good sprinkling of icing sugar
Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,. Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream. Measure the flour, baking powder, sugar, eggs, almond extract and melted butter into a bowl.
So that's going to wrap this up for this special food apple cake recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!