Easiest Way to Prepare Super Quick Homemade Prawn Saganaki 🇬🇷 🦐
date: 2020-07-11T07:15:08.416Z
image: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
author: Lee Quinn
ratingvalue: 4.7
reviewcount: 49832
recipeingredient:
- "1 small white onion finely chopped" - "1 pack on king prawns" - "4-5 tbsp extravirgin olive oil" - "2-3 garlic cloves crushed or minced" - "1 tbsp chilli flakes I use Thai chilli flakes" - "2 beef tomato finely chopped" - "2-3 tbsp olives" - " Some dry oregano" - "1 green bell pepper chopped" - " Salt and pepper" - "1 handful parsley finely chopped" - "Splash white wine optional"
recipeinstructions:
- "Place some olive oil in the cooking pan. Once your pan gets to medium heat, add the garlic, pepper and onion and stir well until they turn translucent, add the shrimp." - "Add a splash of white wine. Add the tomato, chilli flakes and seasoning with salt and pepper." - "Let your prawns cook for a few min then add the feta cheese, oregano and the parsley. Serve hot."
categories:
- Recipe
tags:
- prawn - saganaki
katakunci: prawn saganaki
nutrition: 271 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Lunch
---
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, prawn saganaki 🇬🇷 🦐. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Transport yourself to Greece with every mouthful of this prawn saganaki recipe. Prawns are cooked in a rich, chilli-laced tomato sauce, topped with creamy feta and olive oil and left to bake in the oven. Lisa Faulkner's sunshine prawns with feta is similar to this recipe but with more of a curry vibe … give it a go. Prawn Saganaki is Greece's famous seafood dish featuring prawns drenched in a fresh juicy tomato sauce and melted Feta cheese.
Prawn Saganaki 🇬🇷 🦐 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Prawn Saganaki 🇬🇷 🦐 is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have prawn saganaki 🇬🇷 🦐 using 12 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Prawn Saganaki 🇬🇷 🦐:
1. Make ready 1 small white onion, finely chopped 1. Get 1 pack on king prawns 1. Make ready 4-5 tbsp extra-virgin olive oil 1. Take 2-3 garlic cloves, crushed or minced 1. Take 1 tbsp chilli flakes (I use Thai chilli flakes) 1. Prepare 2 beef tomato, finely chopped 1. Make ready 2-3 tbsp olives 1. Make ready Some dry oregano 1. Make ready 1 green bell pepper, chopped 1. Make ready Salt and pepper 1. Get 1 handful parsley, finely chopped 1. Make ready Splash white wine (optional)
What you need for prawn saganaki. Also, don't stress if you don't have the traditional bowls or frying pan. It works well in a deep dish frying pan too. There's a little chilli, a dash of ouzo, plenty of olive oil and it all marries perfectly with melted feta cheese on top.
##### Steps to make Prawn Saganaki 🇬🇷 🦐:
1. Place some olive oil in the cooking pan. Once your pan gets to medium heat, add the garlic, pepper and onion and stir well until they turn translucent, add the shrimp. 1. Add a splash of white wine. Add the tomato, chilli flakes and seasoning with salt and pepper. 1. Let your prawns cook for a few min then add the feta cheese, oregano and the parsley. Serve hot.
It works well in a deep dish frying pan too. There's a little chilli, a dash of ouzo, plenty of olive oil and it all marries perfectly with melted feta cheese on top. In Greek cuisine, saganaki is any one of a variety of dishes prepared in a small frying pan, the best-known being a starter of fried cheese. We're changing things up a little for this recipe by adding prawns and lots of fresh feta! This prawn saganaki recipe is the Aegean islands on a plate!
So that is going to wrap it up for this exceptional food prawn saganaki 🇬🇷 🦐 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e69f63ced1283ff2/751x532cq70/prawn-saganaki-🇬🇷-🦐-recipe-main-photo.jpg
author: Lee Quinn
ratingvalue: 4.7
reviewcount: 49832
recipeingredient:
- "1 small white onion finely chopped" - "1 pack on king prawns" - "4-5 tbsp extravirgin olive oil" - "2-3 garlic cloves crushed or minced" - "1 tbsp chilli flakes I use Thai chilli flakes" - "2 beef tomato finely chopped" - "2-3 tbsp olives" - " Some dry oregano" - "1 green bell pepper chopped" - " Salt and pepper" - "1 handful parsley finely chopped" - "Splash white wine optional"
recipeinstructions:
- "Place some olive oil in the cooking pan. Once your pan gets to medium heat, add the garlic, pepper and onion and stir well until they turn translucent, add the shrimp." - "Add a splash of white wine. Add the tomato, chilli flakes and seasoning with salt and pepper." - "Let your prawns cook for a few min then add the feta cheese, oregano and the parsley. Serve hot."
categories:
- Recipe
tags:
- prawn - saganaki
katakunci: prawn saganaki
nutrition: 271 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Lunch
---
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, prawn saganaki 🇬🇷 🦐. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Transport yourself to Greece with every mouthful of this prawn saganaki recipe. Prawns are cooked in a rich, chilli-laced tomato sauce, topped with creamy feta and olive oil and left to bake in the oven. Lisa Faulkner's sunshine prawns with feta is similar to this recipe but with more of a curry vibe … give it a go. Prawn Saganaki is Greece's famous seafood dish featuring prawns drenched in a fresh juicy tomato sauce and melted Feta cheese.
Prawn Saganaki 🇬🇷 🦐 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Prawn Saganaki 🇬🇷 🦐 is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have prawn saganaki 🇬🇷 🦐 using 12 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Prawn Saganaki 🇬🇷 🦐:
1. Make ready 1 small white onion, finely chopped 1. Get 1 pack on king prawns 1. Make ready 4-5 tbsp extra-virgin olive oil 1. Take 2-3 garlic cloves, crushed or minced 1. Take 1 tbsp chilli flakes (I use Thai chilli flakes) 1. Prepare 2 beef tomato, finely chopped 1. Make ready 2-3 tbsp olives 1. Make ready Some dry oregano 1. Make ready 1 green bell pepper, chopped 1. Make ready Salt and pepper 1. Get 1 handful parsley, finely chopped 1. Make ready Splash white wine (optional)
What you need for prawn saganaki. Also, don't stress if you don't have the traditional bowls or frying pan. It works well in a deep dish frying pan too. There's a little chilli, a dash of ouzo, plenty of olive oil and it all marries perfectly with melted feta cheese on top.
##### Steps to make Prawn Saganaki 🇬🇷 🦐:
1. Place some olive oil in the cooking pan. Once your pan gets to medium heat, add the garlic, pepper and onion and stir well until they turn translucent, add the shrimp. 1. Add a splash of white wine. Add the tomato, chilli flakes and seasoning with salt and pepper. 1. Let your prawns cook for a few min then add the feta cheese, oregano and the parsley. Serve hot.
It works well in a deep dish frying pan too. There's a little chilli, a dash of ouzo, plenty of olive oil and it all marries perfectly with melted feta cheese on top. In Greek cuisine, saganaki is any one of a variety of dishes prepared in a small frying pan, the best-known being a starter of fried cheese. We're changing things up a little for this recipe by adding prawns and lots of fresh feta! This prawn saganaki recipe is the Aegean islands on a plate!
So that is going to wrap it up for this exceptional food prawn saganaki 🇬🇷 🦐 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!