Step-by-Step Guide to Make Favorite Fatteh Hummus فتة حمص
date: 2020-10-09T13:13:33.792Z
image: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
author: Jeffrey Mathis
ratingvalue: 4.4
reviewcount: 9990
recipeingredient:
- "2 pita breads chopped" - "1 tbsp olive oil" - "Pinch salt cumin and sumac" - " Hummus" - "2 cups cooked chickpeas with some of its water" - "6-8 tbsp yogurt" - "3-4 tbsp tahini" - "1 tsp the garlicchili sauce" - "1 tsp cumin salt to taste" - "1 tbsp pomegranate molasses" - " GarlicChili Sauce" - "2-3 garlic cloves" - "1/2-1 jalapeo" - " Juice of 12 lemon" - "1 tbsp olive oil" - " Toppings" - " Almonds or any other nut fried in oil" - " Pomegranate seeds" - " Parsley chopped"
recipeinstructions:
- "Toast/fry pita chips until golden brown." - "Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!" - "Make the hummus by blending all the ingredients together, adjust seasonings to your liking." - "Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin."
categories:
- Recipe
tags:
- fatteh - hummus
katakunci: fatteh hummus
nutrition: 123 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT50M"
recipeyield: "3"
recipecategory: Dessert
---
Fatteh Hummus فتة حمص is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Fatteh Hummus فتة حمص is something that I have loved my whole life. They are nice and they look wonderful.
Fatteh Hummus فتة حمص My fave dish to serve for breakfast, lunch or even dinner. Toast/fry pita chips until golden brown. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!.
To begin with this recipe, we must prepare a few components. You can have fatteh hummus فتة حمص using 19 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Fatteh Hummus فتة حمص:
1. Prepare 2 pita breads, chopped 1. Make ready 1 tbsp olive oil 1. Take Pinch salt, cumin and sumac 1. Make ready Hummus 1. Prepare 2 cups cooked chickpeas (with some of its water) 1. Take 6-8 tbsp yogurt 1. Make ready 3-4 tbsp tahini 1. Prepare 1 tsp the garlic-chili sauce 1. Prepare 1 tsp cumin + salt to taste 1. Get 1 tbsp pomegranate molasses 1. Get Garlic-Chili Sauce 1. Prepare 2-3 garlic cloves 1. Take 1/2-1 jalapeño 1. Get Juice of 1/2 lemon 1. Make ready 1 tbsp olive oil 1. Take Toppings 1. Get Almonds or any other nut, fried in oil 1. Get Pomegranate seeds 1. Make ready Parsley, chopped
Hummus salad (Arabic: سلطة حمص) is an Arab salad. It typically consists of dry chickpea, soda carbonate, lemon juice, garlic, tahini, salt, olive oil, and cumin. Is one of the popular salads known in the Arab world. I like to spread the hummus on the pita and scoop in some salad for mini salad sandwiches.
##### Steps to make Fatteh Hummus فتة حمص:
1. Toast/fry pita chips until golden brown. 1. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy! 1. Make the hummus by blending all the ingredients together, adjust seasonings to your liking. 1. Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin.
Is one of the popular salads known in the Arab world. I like to spread the hummus on the pita and scoop in some salad for mini salad sandwiches. Pita bread chopped, you could fried it or baked it or just chopped fresh I prefer baked it. Great recipe for Cashew Butter Cookies/Biscuits. This was inspired by another foodie's recipe which used almond butter.
So that is going to wrap it up for this exceptional food fatteh hummus فتة حمص recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7591da2d5aa3158d/751x532cq70/fatteh-hummus-فتة-حمص-recipe-main-photo.jpg
author: Jeffrey Mathis
ratingvalue: 4.4
reviewcount: 9990
recipeingredient:
- "2 pita breads chopped" - "1 tbsp olive oil" - "Pinch salt cumin and sumac" - " Hummus" - "2 cups cooked chickpeas with some of its water" - "6-8 tbsp yogurt" - "3-4 tbsp tahini" - "1 tsp the garlicchili sauce" - "1 tsp cumin salt to taste" - "1 tbsp pomegranate molasses" - " GarlicChili Sauce" - "2-3 garlic cloves" - "1/2-1 jalapeo" - " Juice of 12 lemon" - "1 tbsp olive oil" - " Toppings" - " Almonds or any other nut fried in oil" - " Pomegranate seeds" - " Parsley chopped"
recipeinstructions:
- "Toast/fry pita chips until golden brown." - "Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!" - "Make the hummus by blending all the ingredients together, adjust seasonings to your liking." - "Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin."
categories:
- Recipe
tags:
- fatteh - hummus
katakunci: fatteh hummus
nutrition: 123 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT50M"
recipeyield: "3"
recipecategory: Dessert
---
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, fatteh hummus فتة حمص. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fatteh Hummus فتة حمص is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Fatteh Hummus فتة حمص is something that I have loved my whole life. They are nice and they look wonderful.
Fatteh Hummus فتة حمص My fave dish to serve for breakfast, lunch or even dinner. Toast/fry pita chips until golden brown. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!.
To begin with this recipe, we must prepare a few components. You can have fatteh hummus فتة حمص using 19 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Fatteh Hummus فتة حمص:
1. Prepare 2 pita breads, chopped 1. Make ready 1 tbsp olive oil 1. Take Pinch salt, cumin and sumac 1. Make ready Hummus 1. Prepare 2 cups cooked chickpeas (with some of its water) 1. Take 6-8 tbsp yogurt 1. Make ready 3-4 tbsp tahini 1. Prepare 1 tsp the garlic-chili sauce 1. Prepare 1 tsp cumin + salt to taste 1. Get 1 tbsp pomegranate molasses 1. Get Garlic-Chili Sauce 1. Prepare 2-3 garlic cloves 1. Take 1/2-1 jalapeño 1. Get Juice of 1/2 lemon 1. Make ready 1 tbsp olive oil 1. Take Toppings 1. Get Almonds or any other nut, fried in oil 1. Get Pomegranate seeds 1. Make ready Parsley, chopped
Hummus salad (Arabic: سلطة حمص) is an Arab salad. It typically consists of dry chickpea, soda carbonate, lemon juice, garlic, tahini, salt, olive oil, and cumin. Is one of the popular salads known in the Arab world. I like to spread the hummus on the pita and scoop in some salad for mini salad sandwiches.
##### Steps to make Fatteh Hummus فتة حمص:
1. Toast/fry pita chips until golden brown. 1. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy! 1. Make the hummus by blending all the ingredients together, adjust seasonings to your liking. 1. Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin.
Is one of the popular salads known in the Arab world. I like to spread the hummus on the pita and scoop in some salad for mini salad sandwiches. Pita bread chopped, you could fried it or baked it or just chopped fresh I prefer baked it. Great recipe for Cashew Butter Cookies/Biscuits. This was inspired by another foodie's recipe which used almond butter.
So that is going to wrap it up for this exceptional food fatteh hummus فتة حمص recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
