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How to Make Perfect Malai ladoo

date: 2020-11-18T13:33:46.730Z
image: https://img-global.cpcdn.com/recipes/2699df997596dd7d/751x532cq70/malai-ladoo-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2699df997596dd7d/751x532cq70/malai-ladoo-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2699df997596dd7d/751x532cq70/malai-ladoo-recipe-main-photo.jpg
author: Trevor Franklin
ratingvalue: 5
reviewcount: 49632
recipeingredient:
- "1 cup milk powder" - "1/4 cup sugar" - "1 tsp ghee warm" - "2-3 cardamom" - "10 pistachios cashew" - "2 tsp raisins"
recipeinstructions:
- "Powder sugar with cardamom until it is super fine." - "Fry raisins until they bloat and set aside. In a mixing bowl, take milk powder, powdered sugar, crushed nuts, raisin and melted ghee." - "Mix well and shape the mixture to ladoos. It takes a while to press and form the shape, so press firmly for laddu holding shape." - "Put some pista on the top & Consume within a week, you can keep at room temperature. Taste is yummy." - "Note: Initially the milk powder tends to stick to hands and it will take a while for holding it's shape. Keep pressing firmly for the shape to hold."
categories:
- Recipe
tags:
- malai - ladoo
katakunci: malai ladoo
nutrition: 245 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Dessert

---


![Malai ladoo](https://img-global.cpcdn.com/recipes/2699df997596dd7d/751x532cq70/malai-ladoo-recipe-main-photo.jpg)

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, malai ladoo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Find Your Favorite Movies & Shows On Demand. Watch Movies Instantly. malai ladoo preparation: firstly, crumble the paneer. you can also grate store brought paneer. add the crumbled paneer to prepared khova and mix well. mix and mash until the mixture turns smooth. Malai ladoo is a popular sweet From the North Indian cuisine. I had jotted down this recipe many many years back in my journal.

Malai ladoo is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Malai ladoo is something which I have loved my whole life.


To begin with this recipe, we have to prepare a few ingredients. You can cook malai ladoo using 6 ingredients and 5 steps. Here is how you cook it.



##### The ingredients needed to make Malai ladoo:

1. Make ready 1 cup milk powder 1. Prepare 1/4 cup sugar 1. Prepare 1 tsp ghee (warm) 1. Get 2-3 cardamom 1. Prepare 10 pistachios / cashew 1. Get 2 tsp raisins

This is an easy dessert to make and uses just a few ingredients. Traditionally this creamy ladoo is made with khoya (dried milk solids). Malai ladoo is an easy and delicious Indian sweet recipe with paneer and condensed milk. How to make paneer at home?



##### Instructions to make Malai ladoo:

1. Powder sugar with cardamom until it is super fine. 1. Fry raisins until they bloat and set aside. In a mixing bowl, take milk powder, powdered sugar, crushed nuts, raisin and melted ghee. 1. Mix well and shape the mixture to ladoos. It takes a while to press and form the shape, so press firmly for laddu holding shape. 1. Put some pista on the top & Consume within a week, you can keep at room temperature. Taste is yummy. 1. Note: Initially the milk powder tends to stick to hands and it will take a while for holding it's shape. Keep pressing firmly for the shape to hold.

Malai ladoo is an easy and delicious Indian sweet recipe with paneer and condensed milk. How to make paneer at home? Paneer is also known as Indian cottage cheese. Sooji Malai Laddu Recipe: Heat a pan and add ¼ cup ghee. Roast the semolina on medium heat while stirring it continuously.

So that is going to wrap this up with this special food malai ladoo recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!