Simple Way to Prepare Quick Shiitake with Shoyu and Honey
date: 2020-10-13T08:07:47.468Z
image: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
author: William Rios
ratingvalue: 4.4
reviewcount: 23154
recipeingredient:
- "250 gr shiitake mushrooms halved" - "1 onion peeled sliced thinly" - "1 tbsp oil" - "2 tbsp shoyu" - "1 tbsp honey" - "2 tbsp water" - "1 tbsp chopped parsley"
recipeinstructions:
- "Pour the oil into a pan. Using medium heat, stir-fry the onion until it caramelizes." - "Add shiitake mushrooms. Lower the heat and stir from time to time." - "When shiitake mushrooms have shrunk a bit, add the mixture of shoyu, honey, and water. Stir until well combined." - "Top with chopped parsley. And serve!"
categories:
- Recipe
tags:
- shiitake - with - shoyu
katakunci: shiitake with shoyu
nutrition: 185 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Dinner
---
Our intimate gadgets, loved by most customs. Unfortunately I forgot to thaw the beef, so I just used a load of shiitake. Turned out nice, and my kids love it. Take the time to caramelize the onion.
Shiitake with Shoyu and Honey is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Shiitake with Shoyu and Honey is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have shiitake with shoyu and honey using 7 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Shiitake with Shoyu and Honey:
1. Make ready 250 gr shiitake mushrooms, halved 1. Make ready 1 onion, peeled, sliced thinly 1. Prepare 1 tbsp oil 1. Get 2 tbsp shoyu 1. Make ready 1 tbsp honey 1. Get 2 tbsp water 1. Take 1 tbsp chopped parsley
Hearty, satisfying and delicious steak salad with savory Japanese-style shoyu dressing! #salad #saladcontest Recipe by @justonecookbook Mommy Holly. Baked chicken wing with Shoyu and lemon. chicken wing, olive oil, salt, pepper, shoyu (soy sauce), lemon Yui Miles. In a bowl whisk together the soy sauce, vinegar, oil, honey, ginger, and garlic. Intro: Shoyu ramen is slightly lighter than tonkotsu ramen.
##### Steps to make Shiitake with Shoyu and Honey:
1. Pour the oil into a pan. Using medium heat, stir-fry the onion until it caramelizes. 1. Add shiitake mushrooms. Lower the heat and stir from time to time. 1. When shiitake mushrooms have shrunk a bit, add the mixture of shoyu, honey, and water. Stir until well combined. 1. Top with chopped parsley. And serve!
In a bowl whisk together the soy sauce, vinegar, oil, honey, ginger, and garlic. Intro: Shoyu ramen is slightly lighter than tonkotsu ramen. The broth is essentially a chicken stock mixed with tare and is usually made with chicken feet however for this dish I just used chicken wings. I used soba noodles for this ramen as I wanted to create a hybrid dish between oroshi soba and shoyu ramen. As for t Deglaze the mushrooms with white wine and cook for another two minutes, until most of the liquid has evaporated.
So that is going to wrap it up for this special food shiitake with shoyu and honey recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cad08e9434ddd9e1/751x532cq70/shiitake-with-shoyu-and-honey-recipe-main-photo.jpg
author: William Rios
ratingvalue: 4.4
reviewcount: 23154
recipeingredient:
- "250 gr shiitake mushrooms halved" - "1 onion peeled sliced thinly" - "1 tbsp oil" - "2 tbsp shoyu" - "1 tbsp honey" - "2 tbsp water" - "1 tbsp chopped parsley"
recipeinstructions:
- "Pour the oil into a pan. Using medium heat, stir-fry the onion until it caramelizes." - "Add shiitake mushrooms. Lower the heat and stir from time to time." - "When shiitake mushrooms have shrunk a bit, add the mixture of shoyu, honey, and water. Stir until well combined." - "Top with chopped parsley. And serve!"
categories:
- Recipe
tags:
- shiitake - with - shoyu
katakunci: shiitake with shoyu
nutrition: 185 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Dinner
---
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, shiitake with shoyu and honey. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Our intimate gadgets, loved by most customs. Unfortunately I forgot to thaw the beef, so I just used a load of shiitake. Turned out nice, and my kids love it. Take the time to caramelize the onion.
Shiitake with Shoyu and Honey is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Shiitake with Shoyu and Honey is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have shiitake with shoyu and honey using 7 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Shiitake with Shoyu and Honey:
1. Make ready 250 gr shiitake mushrooms, halved 1. Make ready 1 onion, peeled, sliced thinly 1. Prepare 1 tbsp oil 1. Get 2 tbsp shoyu 1. Make ready 1 tbsp honey 1. Get 2 tbsp water 1. Take 1 tbsp chopped parsley
Hearty, satisfying and delicious steak salad with savory Japanese-style shoyu dressing! #salad #saladcontest Recipe by @justonecookbook Mommy Holly. Baked chicken wing with Shoyu and lemon. chicken wing, olive oil, salt, pepper, shoyu (soy sauce), lemon Yui Miles. In a bowl whisk together the soy sauce, vinegar, oil, honey, ginger, and garlic. Intro: Shoyu ramen is slightly lighter than tonkotsu ramen.
##### Steps to make Shiitake with Shoyu and Honey:
1. Pour the oil into a pan. Using medium heat, stir-fry the onion until it caramelizes. 1. Add shiitake mushrooms. Lower the heat and stir from time to time. 1. When shiitake mushrooms have shrunk a bit, add the mixture of shoyu, honey, and water. Stir until well combined. 1. Top with chopped parsley. And serve!
In a bowl whisk together the soy sauce, vinegar, oil, honey, ginger, and garlic. Intro: Shoyu ramen is slightly lighter than tonkotsu ramen. The broth is essentially a chicken stock mixed with tare and is usually made with chicken feet however for this dish I just used chicken wings. I used soba noodles for this ramen as I wanted to create a hybrid dish between oroshi soba and shoyu ramen. As for t Deglaze the mushrooms with white wine and cook for another two minutes, until most of the liquid has evaporated.
So that is going to wrap it up for this special food shiitake with shoyu and honey recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
