Recipe of Homemade Banana bread 🍞
date: 2020-07-28T11:03:08.775Z
image: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
author: Keith Flores
ratingvalue: 4.4
reviewcount: 22259
recipeingredient:
- " Non stick vegetable oil spray" - "1 1/3 cup allpurpose flour" - "1 1/2 teaspoon baking soda" - "3/4 teaspoon salt" - "3 large eggs" - "1 1/2 cup sugar" - "1 cup ripe bananas about 2large" - "3/4 cup sugar" - " Chocolate chip or walnuts cup but it is optional"
recipeinstructions:
- "Preheat oven to 350°. Coat a 9x5x3” loaf pan with nonstick spray. Whisk flour, baking soda, and salt in a medium bowl. Whisk eggs, sugar, bananas, and oil in a large bowl until smooth. Add dry ingredients to banana mixture and stir just until combined. And the add chocolate chip which is completely optional Scrape batter into prepared pan and smooth top" - "Bake until a tester inserted into the center of bread comes out clean, 60–70 minutes. Transfer to a wire rack; let bread cool in pan for 15 minutes. Run a knife around inside of pan to release the bread. Turn out onto rack and let cool completely." - "Do Ahead: Banana bread can be made 3 days ahead. Store airtight at room temperature" - "And please like and follow me for more 😉 thank you hope y'all like it"
categories:
- Recipe
tags:
- banana - bread
katakunci: banana bread
nutrition: 120 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT36M"
recipeyield: "3"
recipecategory: Lunch
---
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, banana bread 🍞. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.
Banana bread 🍞 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Banana bread 🍞 is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have banana bread 🍞 using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Banana bread 🍞:
1. Take Non stick vegetable oil spray 1. Take 1 1/3 cup all-purpose flour 1. Get 1 1/2 teaspoon baking soda 1. Prepare 3/4 teaspoon salt 1. Get 3 large eggs 1. Make ready 1 1/2 cup sugar 1. Take 1 cup ripe bananas (about 2large) 1. Prepare 3/4 cup sugar 1. Make ready Chocolate chip or walnuts ½cup but it is optional
Friends and family love my banana bread - it's wonderful toasted, too. Once you taste this, you'll never throw away those ripe bananas again. Our classic banana bread recipe is simple to make and it doesn't require much hands-on time or special equipment - simply mix everything together in a bowl, then you're ready to bake. It makes an ideal cake to make with little ones as you don't need to hover over them while they use an electric mixer.
##### Steps to make Banana bread 🍞:
1. Preheat oven to 350°. Coat a 9x5x3” loaf pan with nonstick spray. Whisk flour, baking soda, and salt in a medium bowl. Whisk eggs, sugar, bananas, and oil in a large bowl until smooth. Add dry ingredients to banana mixture and stir just until combined. And the add chocolate chip which is completely optional Scrape batter into prepared pan and smooth top 1. Bake until a tester inserted into the center of bread comes out clean, 60–70 minutes. Transfer to a wire rack; let bread cool in pan for 15 minutes. Run a knife around inside of pan to release the bread. Turn out onto rack and let cool completely. 1. Do Ahead: Banana bread can be made 3 days ahead. Store airtight at room temperature 1. And please like and follow me for more 😉 thank you hope y'all like it
Our classic banana bread recipe is simple to make and it doesn't require much hands-on time or special equipment - simply mix everything together in a bowl, then you're ready to bake. It makes an ideal cake to make with little ones as you don't need to hover over them while they use an electric mixer. This is by far the best banana bread recipe I have made. I had to make this for my pregnant friends and instead substituted the rum soaked raisins with black tea soaked ones and poured the liquid on the loaf as soon as it is out of the oven. It tastes delicious and the depth of flavour is amazing!
So that is going to wrap it up with this exceptional food banana bread 🍞 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/303a2690eeca02bc/751x532cq70/banana-bread-🍞-recipe-main-photo.jpg
author: Keith Flores
ratingvalue: 4.4
reviewcount: 22259
recipeingredient:
- " Non stick vegetable oil spray" - "1 1/3 cup allpurpose flour" - "1 1/2 teaspoon baking soda" - "3/4 teaspoon salt" - "3 large eggs" - "1 1/2 cup sugar" - "1 cup ripe bananas about 2large" - "3/4 cup sugar" - " Chocolate chip or walnuts cup but it is optional"
recipeinstructions:
- "Preheat oven to 350°. Coat a 9x5x3” loaf pan with nonstick spray. Whisk flour, baking soda, and salt in a medium bowl. Whisk eggs, sugar, bananas, and oil in a large bowl until smooth. Add dry ingredients to banana mixture and stir just until combined. And the add chocolate chip which is completely optional Scrape batter into prepared pan and smooth top" - "Bake until a tester inserted into the center of bread comes out clean, 60–70 minutes. Transfer to a wire rack; let bread cool in pan for 15 minutes. Run a knife around inside of pan to release the bread. Turn out onto rack and let cool completely." - "Do Ahead: Banana bread can be made 3 days ahead. Store airtight at room temperature" - "And please like and follow me for more 😉 thank you hope y'all like it"
categories:
- Recipe
tags:
- banana - bread
katakunci: banana bread
nutrition: 120 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT36M"
recipeyield: "3"
recipecategory: Lunch
---
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, banana bread 🍞. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.
Banana bread 🍞 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Banana bread 🍞 is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have banana bread 🍞 using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Banana bread 🍞:
1. Take Non stick vegetable oil spray 1. Take 1 1/3 cup all-purpose flour 1. Get 1 1/2 teaspoon baking soda 1. Prepare 3/4 teaspoon salt 1. Get 3 large eggs 1. Make ready 1 1/2 cup sugar 1. Take 1 cup ripe bananas (about 2large) 1. Prepare 3/4 cup sugar 1. Make ready Chocolate chip or walnuts ½cup but it is optional
Friends and family love my banana bread - it's wonderful toasted, too. Once you taste this, you'll never throw away those ripe bananas again. Our classic banana bread recipe is simple to make and it doesn't require much hands-on time or special equipment - simply mix everything together in a bowl, then you're ready to bake. It makes an ideal cake to make with little ones as you don't need to hover over them while they use an electric mixer.
##### Steps to make Banana bread 🍞:
1. Preheat oven to 350°. Coat a 9x5x3” loaf pan with nonstick spray. Whisk flour, baking soda, and salt in a medium bowl. Whisk eggs, sugar, bananas, and oil in a large bowl until smooth. Add dry ingredients to banana mixture and stir just until combined. And the add chocolate chip which is completely optional Scrape batter into prepared pan and smooth top 1. Bake until a tester inserted into the center of bread comes out clean, 60–70 minutes. Transfer to a wire rack; let bread cool in pan for 15 minutes. Run a knife around inside of pan to release the bread. Turn out onto rack and let cool completely. 1. Do Ahead: Banana bread can be made 3 days ahead. Store airtight at room temperature 1. And please like and follow me for more 😉 thank you hope y'all like it
Our classic banana bread recipe is simple to make and it doesn't require much hands-on time or special equipment - simply mix everything together in a bowl, then you're ready to bake. It makes an ideal cake to make with little ones as you don't need to hover over them while they use an electric mixer. This is by far the best banana bread recipe I have made. I had to make this for my pregnant friends and instead substituted the rum soaked raisins with black tea soaked ones and poured the liquid on the loaf as soon as it is out of the oven. It tastes delicious and the depth of flavour is amazing!
So that is going to wrap it up with this exceptional food banana bread 🍞 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!