Easiest Way to Make Quick Porridge yam
date: 2020-09-07T13:20:07.395Z
image: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
author: Katherine Stevenson
ratingvalue: 4.9
reviewcount: 25796
recipeingredient:
- " Yam" - " Smoked fish" - "leaf Green" - " Crayfish" - " Pepper" - "to taste Salt" - " Maggi" - " Palm oil"
recipeinstructions:
- "Cut your yam in cubes, wash and put in a pot, pour in water till it covers it a bit" - "Put salt, peper, oil, maggi, crayfish and smoked fish then turn on the heat." - "Allow to boil till the yam is very soft." - "Add your vegetable and onions, allow to steam abit then mix and remove from heat. Serve hot."
categories:
- Recipe
tags:
- porridge - yam
katakunci: porridge yam
nutrition: 145 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT34M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, porridge yam. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
All You Want to Know About Entertainment. Fill Your Cart With Color today! Peel off the bark of the yam, slice to serve-able sizes, wash and set aside. Also slice or grind the tomatoes, fresh pepper and a cup of crayfish.
Porridge yam is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Porridge yam is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have porridge yam using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Porridge yam:
1. Prepare Yam 1. Get Smoked fish 1. Prepare leaf Green 1. Get Crayfish 1. Prepare Pepper 1. Make ready to taste Salt 1. Make ready Maggi 1. Take Palm oil
Cover the pot and continue cooking till the yam is done. Yam porridge, which is also known as yam pottage or pottage yam is a popular yam delicacy distinguished by its juicy thickened porridge. Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for. Preparing yam porridge requires peeling the yam, cutting the yam tuber into small thick pieces, then cooking the whitish fleshy starchy part with a collection of selected ingredients.
##### Instructions to make Porridge yam:
1. Cut your yam in cubes, wash and put in a pot, pour in water till it covers it a bit 1. Put salt, peper, oil, maggi, crayfish and smoked fish then turn on the heat. 1. Allow to boil till the yam is very soft. 1. Add your vegetable and onions, allow to steam abit then mix and remove from heat. Serve hot.
Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for. Preparing yam porridge requires peeling the yam, cutting the yam tuber into small thick pieces, then cooking the whitish fleshy starchy part with a collection of selected ingredients. In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Yam porridge is the combination of fresh Puna yam and tomato sauce. It's mostly enjoyed by most countries in West Africa especially Nigeria.
So that is going to wrap it up with this exceptional food porridge yam recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/97079e4427afeceb/751x532cq70/porridge-yam-recipe-main-photo.jpg
author: Katherine Stevenson
ratingvalue: 4.9
reviewcount: 25796
recipeingredient:
- " Yam" - " Smoked fish" - "leaf Green" - " Crayfish" - " Pepper" - "to taste Salt" - " Maggi" - " Palm oil"
recipeinstructions:
- "Cut your yam in cubes, wash and put in a pot, pour in water till it covers it a bit" - "Put salt, peper, oil, maggi, crayfish and smoked fish then turn on the heat." - "Allow to boil till the yam is very soft." - "Add your vegetable and onions, allow to steam abit then mix and remove from heat. Serve hot."
categories:
- Recipe
tags:
- porridge - yam
katakunci: porridge yam
nutrition: 145 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT34M"
recipeyield: "4"
recipecategory: Dinner
---
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All You Want to Know About Entertainment. Fill Your Cart With Color today! Peel off the bark of the yam, slice to serve-able sizes, wash and set aside. Also slice or grind the tomatoes, fresh pepper and a cup of crayfish.
Porridge yam is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Porridge yam is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have porridge yam using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Porridge yam:
1. Prepare Yam 1. Get Smoked fish 1. Prepare leaf Green 1. Get Crayfish 1. Prepare Pepper 1. Make ready to taste Salt 1. Make ready Maggi 1. Take Palm oil
Cover the pot and continue cooking till the yam is done. Yam porridge, which is also known as yam pottage or pottage yam is a popular yam delicacy distinguished by its juicy thickened porridge. Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for. Preparing yam porridge requires peeling the yam, cutting the yam tuber into small thick pieces, then cooking the whitish fleshy starchy part with a collection of selected ingredients.
##### Instructions to make Porridge yam:
1. Cut your yam in cubes, wash and put in a pot, pour in water till it covers it a bit 1. Put salt, peper, oil, maggi, crayfish and smoked fish then turn on the heat. 1. Allow to boil till the yam is very soft. 1. Add your vegetable and onions, allow to steam abit then mix and remove from heat. Serve hot.
Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for. Preparing yam porridge requires peeling the yam, cutting the yam tuber into small thick pieces, then cooking the whitish fleshy starchy part with a collection of selected ingredients. In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Yam porridge is the combination of fresh Puna yam and tomato sauce. It's mostly enjoyed by most countries in West Africa especially Nigeria.
So that is going to wrap it up with this exceptional food porridge yam recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
